Sunday, April 9, 2017

A Three Step Tutorial for Making Cascarones for Easter

CASCARONES ARE A WONDERFUL WAY TO BRING CULTURE into an after school Spanish program or club, preschool class, or even longer Spanish classes than I have in my school (30 minutes twice a week K-4th). We make them at home, though, and I share how to make them with my students and their families so they can, too. Breaking them over the head of your friends and family is loads of fun, and is said to bring good luck! Although best known as being made in México, they are also made in a number of Central American countries as well, and often to coincide with Carnaval. According to Wikipedia, blown eggshells filled with powder were first made in China, and eventually made their way to México, where the powder was switched out for confetti. (Note an interesting connection with the piñata, which also originated in China and made it's way to México!)

Making Cascarones A Step by Step Tutorial


HERE'S A SIMPLE STEP BY STEP TUTORIAL to making cascarones for Easter this year!

1) BLOWING THE EGGS: Use a knife or pin to create a hole on either end of the egg; the hole doesn't have to be tiny, especially since you will need one of them to be large enough to put the confetti in. I usually do this over a span of time, starting sometime in February or early March, depending on when Easter is, since I use the eggs themselves for baking or scrambled eggs/ quiche.. no waste here! :) Blow the egg out through one hole, blowing on the other. Once blown, rinse them gently and let them dry.

Making Cascarones a Step by Step Tutorial

2) STUFF WITH CONFETTI: I like to just cut up a bunch of odds and ends of scrapbook paper that I've been saving for just this purpose, or you can use a hole punch and punch out a load of any colored paper you like. Put a couple of pinchfuls in each egg.

Making Cascarones A Step by Step Tutorial

3) COVER WITH TISSUE PAPER: Since we have almost exclusively brown eggs here in Maine, dying eggs is a bit of a challenge, so I like to use Mod Podge or Elmer's Glue and tissue paper to cover my eggs for cascarones, but if you have white eggs, feel free to dye them instead. (NOTE: if you are dying eggs, do that BEFORE stuffing them with confetti! You will still need to cover the holes, however, with tissue paper so the confetti doesn't fall out prior to heading outside) Brush Mod Podge onto egg, then lay on strips of the tissue paper and brush over each with a bit more Mod Podge. Keep doing this until egg is covered, being sure to cover both holes as well. This can be a sticky proposition, and with lighter colored tissue paper, you will need to put a couple of layers on for good coverage. I really like the Mod Podge because when it dries it is slightly shiny, which looks really nice!

Making Cascarones A Step by Step Tutorial

Making Cascarones A Step by Step Tutorial

ONCE FINISHED, SAVE THEM TO HEAD OUTSIDE ON EASTER! Have fun!


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